Chana Dal - Instant Pot

Instant Pot Chana Dal Split Chickpeas

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Chana dal is an Indian lentil curry made with split chickpeas and cooked with tomato, onion, and spices. Check out how to make chana dal in instant pot without soaking.

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01 Chana Dal or Split Chickpeas

Using instant pot saute mode, saute onion, tomatoes, ginger garlic paste, and spices.

Add rinsed chana dal and water and cook on high pressure mode for 15 minutes.

Allow the instant pot pressure to release naturally and then open the lid.

PREP TIME: 15 mins

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Click the link below for detailed steps and instructions.

culinaryshades.com Get the recipe

Instant Pot Chana Dal Split Chickpeas

Chana dal is an Indian lentil curry made with split chickpeas and cooked with tomato, onion, and spices. Check out how to make chana dal in instant pot without soaking.

01 Chana Dal or Split Chickpeas

Ingredients

02 Tomatoes, onions

03 Ginger garlic paste

04 Indian spices

Using instant pot saute mode, saute onion, tomatoes, ginger garlic paste, and spices.

Add rinsed chana dal and water and cook on high pressure mode for 15 minutes.

Allow the instant pot pressure to release naturally and then open the lid.

PREP TIME: 15 mins

COOK TIME: 45 mins

SERVINGS: 6

DIET: VEGETARIAN, GLUTEN FREE, VEGAN

Click the link below for detailed steps and instructions.