Strawberry Ice Cream
Strawberry ice cream is an easy no egg, no-cook, homemade recipe for an ice cream maker. You can use fresh or frozen strawberries and a sweetener of your choice.
01 Heavy cream
Blend strawberries, sugar, milk, and salt. Add the heavy cream to the puree.
Refrigerate the mixture before churning in ice cream maker for 25 minutes.
Transfer the ice-cream and freeze for 5-6 hours before serving.
PREP TIME: 10 mins
COOK TIME: 25 mins
DIET: VEGETARIAN, GLUTEN-FREE
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