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Beverages
Instant Pot Hot Chocolate
5
minutes
minutes
25
minutes
minutes
30
minutes
minutes
Servings:
4
person
Author:
Alpa Jain
Hot chocolate is a perfectly rich, creamy, and delicious holiday drink. Check out how to make hot chocolate in an instant pot from scratch.
Equipment
Instant Pot 3 qt
Ingredients
▢
4
cup
Milk
(whole)
▢
1
cup
Heavy cream
▢
2
tablespoon
Cocoa powder
▢
¼
cup
Semi sweet Chocolate Chips
▢
6
tablespoon
Organic cane sugar
▢
⅛
teaspoon
Salt
▢
¼
teaspoon
Vanilla extract
Instructions
Add all the ingredients in the instant pot liner and give it a mix.
Close and lock the lid with the pressure knob in the sealing position.
Cook on low-pressure mode for 5 minutes.
Allow the pressure to release naturally for 10 minutes and then remove the remaining pressure manually.
Mix well, serve hot and enjoy with some whipped cream or toppings of your choice.
Nutrition
Calories:
466
kcal
(23%)
|
Carbohydrates:
41
g
(14%)
|
Protein:
11
g
(22%)
|
Fat:
30
g
(46%)
|
Saturated Fat:
19
g
(119%)
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
9
g
|
Trans Fat:
1
g
|
Cholesterol:
94
mg
(31%)
|
Sodium:
201
mg
(9%)
|
Potassium:
521
mg
(15%)
|
Fiber:
2
g
(8%)
|
Sugar:
36
g
(40%)
|
Vitamin A:
1345
IU
(27%)
|
Vitamin C:
1
mg
(1%)
|
Calcium:
346
mg
(35%)
|
Iron:
1
mg
(6%)