Naan is a popular Indian bread and is commonly served in Indian restaurants with curries. It can also be easily made at home. Traditionally naan is served with vegetable curries, lentils, and beans. However, nowadays it is also served as an appetizer with dips, or used as a pizza base.
This is a collection of 15+ recipes to serve with naan bread. The collection includes paneer recipes like palak paneer, matar paneer, and malai kofta. Lip-smacking lentil and bean recipes like chana masala, rajma masala, and dal makhani also go well with naan bread.
Hope you will enjoy this recipe collection and here is the link to make naan recipe at home.
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Palak Paneer
Palak paneer or spinach paneer is an Indian gluten-free curry made with spinach, Indian cottage cheese, and spices. This is an easy recipe to make Instant Pot palak paneer. It is kid friendly and can be made vegan by substituting paneer with tofu.
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Matar Paneer
Matar paneer is a gluten free, kid friendly Indian curry made with peas and paneer. If you are looking for easy 30 minute meal ideas then matar paneer is one of the simple paneer recipes for lunch or dinner. Check out how to make matar paneer in instant pot.
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Navratan Korma
Navratan korma is an Indian mixed vegetable curry made in a creamy white sauce that is sweet and mildly spicy in taste. It is gluten-free and vegetarian but can be easily made vegan. Check out how to make navratan korma in the instant pot with zero-minute pressure cooking.
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Aloo Matar
Aloo matar is an Indian vegan and gluten-free curry made with potatoes, peas and a tomato based gravy. Check out this quick and easy recipe to make aloo matar in the instant pot.
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Chana Masala
Chana masala is also known as chole is an Indian vegan and gluten-free chickpeas curry cooked in onion tomato gravy and spices. It is served with bhatura, deep-fried puffy bread, and the dish is known as chole bhature. Check out how to make instant pot chana masala by soaking and without soaking the chickpeas.
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Rajma Masala
Rajma masala is a vegan and gluten-free Indian curry made with kidney beans, tomato onion gravy and spices. It is popularly served with rice as rajma chawal. Check out how to make rajma in instant pot and how to store it for meal planning.
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Dal Makhani
This vegan dal makhani is a nutritious Indian lentil curry also known as Madras lentils. It is gluten-free, one-pot meal that can be made by pressure cooking in the instant pot. Dal makhani is served with Indian bread or basmati rice.
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Dal Tadka
Toor dal or split pigeon peas is a lentil and is popularly used to make dal tadka. It is vegan, gluten-free, and served with Indian bread or rice dishes. This is a quick and easy recipe to make toor dal in an instant pot without soaking.
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Panchmel Dal (Mixed Dal)
This is a delicious, hearty, vegan and gluten free recipe of mixed lentils. It is popularly known as panchmel or panchratna dal. Serve it with Indian flatbread and rice for a satisfying meal
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Chana Dal
Chana dal fry is an Indian lentil curry made with split chickpeas and cooked with tomato onion gravy and spices. Check out how to make this easy chana dal recipe in instant pot without soaking.
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Spinach Dal
Dal palak or spinach dal is a nutritious Indian lentil dish. It is vegan, gluten-free, and a kid-friendly dish served with Indian bread or rice. Check out how to make spinach dal in instant pot using moong dal.
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Black Chickpeas Curry
Black chickpeas, also known as kala chana is a famous Indian vegan and gluten free curry. Learn how to make instant pot kala chana with this easy recipe.
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Mushroom Masala
Mushroom masala is a vegan and gluten-free Indian curry. It goes well with Indian bread or rice. Check out how to make this quick and easy mushroom masala recipe in the instant pot.
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Black Eyed Peas Curry (Lobia Masala)
Indian black eyed peas curry also known as lobia masala can be made in an electric pressure cooker like instant pot without soaking the peas. It is vegan, gluten-free and very easy to make. It is served with Indian bread and rice.
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Mixed Bean Curry
A delicious vegan mixed beans curry recipe cooked in tomato gravy in the instant pot. It goes well with Indian bread or rice. It is vegan and goes well for lunch, dinner, potlucks. It can be made ahead of time and works well for meal planning too.
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Malai Kofta
Malai kofta is a popular Indian curry and is usually served with naan. It is made of paneer dumplings served in a creamy cashew sauce. It is mild in spiciness and slightly sweet in taste. Check out how to make malai kofta balls in an air fryer and the cashew curry in the instant pot.
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Paneer Butter Masala
Paneer butter masala is a popular vegetarian Indian curry. It is gluten-free and can be made vegan. It is perfect to serve with Indian bread like naan and roti. Check out this quick recipe to make paneer butter masala in the instant pot.
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Dum Aloo
Instant pot dum aloo is a quick and easy recipe to make at home. It is gluten-free and can be made vegan. It is best served with Indian bread and basmati rice. Check out how to make dum aloo in an instant pot with step-by-step instructions.
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